ANI Product was founded in 2003 with the mission to provide the local market with high-quality dairy products and to become one of the industry leaders. Through years of consistent work, substantial investments, and a dedicated team, a small workshop evolved into a powerful, modern factory. Today, our production is carried out using automated production lines and equipment that strictly adhere to international standards.
Years after establishing our production workshop, we built our 3-hectare factory- equipped with high-end technologies, modern machinery, and fully compliant with European standards.
Product quality and safety are guaranteed under ISO 22000 certification and are rigorously controlled by our in-house laboratory. Our experienced specialists conduct precise analysis of the entire technological process across two dedicated units:
The Microbiological Unit controls the sanitary and hygienic status of raw materials, finished products, and the surrounding environment (water, air, equipment).
The Physicochemical Unit performs multi-stage testing of the qualitative parameters (taste, aroma, fat content, acidity, etc.) of raw materials and finished products.